Options
Food risks, old and new: Demographic characteristics and perceptions of food additives, regulation and contamination in Australia
Büchler, Sandra; Smith, Kiah; Lawrence, Geoffrey (2010): Food risks, old and new: Demographic characteristics and perceptions of food additives, regulation and contamination in Australia, in: International journal of sociology, Jg. 46, Nr. 4, S. 353–374.
Author:
Title of the Journal:
International journal of sociology
ISSN:
0020-7659
Year of publication:
2010
Volume:
46
Issue:
4
Pages:
Language:
German
Type:
Article
Activation date:
April 30, 2014
Permalink
https://fis.uni-bamberg.de/handle/uniba/5928